The School is seeking a hardworking and enthusiastic Chef to work within our Catering Team preparing, cooking and serving all meals to an exceptional standard. You will work proactively under the direction of the Catering Manager to create exciting menus using fresh ingredients ensuring all dietary requirements are met.

With experience of working within a food environment and knowledge and understanding of all food standards required for working in a kitchen, the successful applicant will be organised, an effective team member, with a desire to deliver the highest standards of work. Experience of delivering a catering service in a high volume environment and a relevant Catering & Hospitality qualification would be desirable. However, training will be given to the right candidate with a positive attitude and approach to learning.

For more information please read the full job description.

Should you require further information, please contact Mrs Mel Burgin, HR Manager, on 01778 590724 or email hr@withamhall.com. To apply please send a covering letter together with the Application Form. A CV is welcome but may not be submitted in lieu of the Application Form.

Witham Hall School Trust is committed to safeguarding and promoting the welfare of children and young people. Applicants must be willing to undergo child protection screening appropriate to the post, including referencing and the Disclosure and Barring Service (DBS).

The closing date for receipt of completed applications is 0900 on Wednesday, 31st December 2025 with interviews taking place shortly thereafter. The School reserves the right to appoint an outstanding candidate before the closing date, so early applications are encouraged.